A little spicy, a little sweet, these Jalapeno Cranberry Margaritas are the perfect holiday treat.

Add this to your "make soon" list!
THIS POST IS SPONSORED BY DEXAS. ALL OPINIONS ARE MY OWN. THANK YOU FOR BEING HERE- WE HOPE YOU LOVE THIS RECIPE!
Whether you are hosting a holiday party, a night with the girls, or just looking for a festive drink to enjoy at home this holiday season, these Jalapeño Cranberry Margaritas are so delicious! They are easy to make requiring just a few simple ingredients, and also have a festive touch making it a fun thing to sip on.

Everything you need to make these festive holiday cocktails!
- Silver Tequila
- Orange Liqueur
- Lime Juice
- Cranberry Juice
- Fresh Cranberries
- Fresh Rosemary
- Jalapeno, sliced
- Simple Syrup
- Salt or Tajin, for the rim
Gadgets used, Serving Tray, and more!
- Herringbone Board– first and foremost this is my absolute favorite serving board by Dexas! It has a gorgeous herringbone pattern, is made of sustainable acacia wood, has sleek and sturdy stainless steel handles on the sides for easy transport (trust me, these come in handy).
- It also features raised edges on the side to keep everything on the board, and is truly perfect for cocktails/garnishes, charcuterie, bite sized appetizers and more! It would make the perfect gift for the entertainer also! My code tipps10 will get you 10% off your purchase on the entire Dexas website!

- Cocktail Shaker– I have also heard amazing things about this Elevated Craft cocktail shaker! You can measure everything in the lid with measurement markings making it super easy.
- Embroidered napkins
- Festive glasses
How to Make Frosted Rosemary and Cranberries:
I love frosting fresh rosemary and cranberries for holiday cocktails. It adds a festive touch, looks beautiful, and only takes a few extra minutes! You can certainly make these ahead of time as well and store in an airtight container in the fridge until serving. Take a handful of cranberries and sprigs of rosemary and toss with simple syrup, then add to a paper towel lined plate and sprinkle generously with sugar. Let cool and use as garnishes!

OTHER COCKTAILS AND MOCKTAILS TO TRY!
- APPLE CIDER MARGARITA RECIPE WITH CINNAMON SIMPLE SYRUP
- ORANGE POMEGRANATE MOCKTAIL
- SPICY CUCUMBER BASIL GIMLET
- SPICY POMEGRANATE HOLIDAY MARGARITAS
- EASY FROZEN PALOMA COCKTAIL RECIPE
Jalapeno Cranberry Margaritas
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 2 cocktails 1x
- Category: beverages
- Cuisine: Dinner
Ingredients
- 4 oz silver tequila
- Juice of 2 limes, more or less to tasteÂ
- 4 jalapeno slicesÂ
- 3 T simple syrup, plus more for frosting the cranberries and rosemary
- 2 T cointreau
- 3/4 cup cranberry juiceÂ
- Rosemary Springs and Fresh cranberries, as garnishÂ
- Salt or tajin, for the rim
- a few T granulated sugarÂ
Instructions
- To make the frosted cranberries and rosemary, add to a bowl and toss with a few tablespoons simple syrup. Â Transfer to a paper towel lined plate and sprinkle all over with sugar. Â Let dry and then use as garnishes. Â
- To make the cocktail, add first 3 ingredients to your cocktail shaker and muddle the jalapeños allowing them to release juices and infuse the tequila.  Add remaining ingredients, along with ice and shake for 30-40 seconds. Â
- Pour over ice and garnish with rosemary, cranberries and lime. Â
- Enjoy!!!

Leave a Comment