Home
About
Recipes
Shop
Lifestyle
Contact

Baby and Toddler Food

protein packed pumpkin banana muffins with chocolate chips

Protein Pumpkin Banana Muffins

hidden veggie fussili pasta with marinara, garlic, zucchini, and fresh basil

One Pot Ground Turkey Hidden Veggie Pasta

chocolate banana mini muffins healthy

Healthy Mini Chocolate Banana Muffins

healthy banana baked oatmeal with peanut butter and sliced bananas

Healthy Banana Peanut Butter Baked Oatmeal

chicken sausage and broccoli orzo in bowls on a white table with fresh shaved parmesan cheese

Easy Chicken Sausage and Lemon Broccoli Orzo

make-ahead kid friendly smoothies

Make Ahead Kid-Friendly smoothies (2 ways)

obj overnight oats in jars with fresh banana and peanut butter on a pink napkin

Pbj Overnight Oats

Pumpkin Zucchini muffins on a blue dishtowel s

Healthy Pumpkin Zucchini Muffins

Easy Strawberry Banana smoothie bowl in coconut bowl with fresh strawberries, bananas, granola, peanut butter, and hemp hearts with tan napkin.

Healthy Strawberry Banana Smoothie Bowl

One Pot 5 Ingredient Cauliflower Mac & Cheese (toddler approved)

One Pot 5 Ingredient Cauliflower Mac & Cheese (toddler approved)

How to Make Oatmeal For Babies

How to Make Oatmeal For Babies

Follow along:

@tippsinthekitch

COCONUT CASHEW DATE CLUSTERS 2 cups roasted cashew

COCONUT CASHEW DATE CLUSTERS
2 cups roasted cashews
1 1/2 cups coconut- shaved or shredded I used a combo bc it’s what I had
1/2 cup creamy peanut butter
1/3 cup maple syrup
1/4 cup unflavored collagen powder (I used @vitalproteins)
10 dates, pitted and chopped
1 cup dark chocolate
1 1/2 T coconut oil

Combine everything but the chocolate chips and coconut oil in a large bowl. You may need to use your hands to get it nice and incorporated. Roll or scoop into balls.
Then melt the chocolate with coconut oil and drizzle on top. Option to sprinkle with maldon sea salt.
Pop in the freezer and enjoy!! #sweettreat #refinedsugarfree #healthydesserts #easyrecipes

100% you should make this Avocado Pesto Caprese Pe

100% you should make this Avocado Pesto Caprese Penne this week!! It’s light and fresh and has so much flavor! The avocado pesto can be made in about 5 minutes and then all you’ll have to do is toss it all together! Also, if you need a good all purpose bowl- this @dexasintl signature salad bowl is an absolute MUST and something I use pretty much daily. It comes in 2 sizes and colors and is one of my top used items in the kitchen.

*They are dishwasher safe, high-quality, multi-purpose but also beautiful enough to keep on the counter for produce or serve on the dinner table. I seriously love them so much.

All recipe details and bowl link can be found in the blog post below! (Or linked in bio) hope you love it!!!

https://www.tippsinthekitch.com/avocado-pesto-caprese-penne-pasta/

Alright y’all- this BAKED TOMATO BOURSIN PASTA i

Alright y’all- this BAKED TOMATO BOURSIN PASTA is legit the easy thing on earth. Toss the Boursin cheese, tomatoes, garlic, shallot, parsley, red pepper flakes, and olive oil into a greased baking dish— toss into the oven to bake and while that’s in there boil up some pasta. Toss it all together and dinner is served. Creamy and SO YUM!! Let me know if you try it!

4 cups cherry tomatoes (20 oz)
2– 5 oz rounds of Boursin cheese
7 cloves garlic, finely chopped
1 shallot, roughly chopped
2 T chopped parsley
1/2 Tablespoon red pepper flakes
Big drizzle of olive oil
1 lb pasta of choice (I like bucatini but spaghetti, linguine, penne, or any other kind works!)
8–10 basil leaves, thinly sliced
2/3 cup reserved pasta water
Fresh shaved parmesan, for serving

Preheat oven to 425 and grease an 8 x 11 casserole dish.
To casserole dish, add tomatoes, shallots, garlic, parsley, red pepper flakes, salt + pepper, and a big drizzle of olive oil. Toss to combine.
Nestle both rounds of Boursin cheese into the tomatoes. Bake for 20-25 minutes until tomatoes are blistered and cheese melty.
Meanwhile, Bring a large pot of salted water to a boil and cook pasta per instructions on package. Reserve 2/3 cup pasta water before draining.
Toss it all together until really creamy. Top with lots of fresh grated parmesan and serve!!

https://www.tippsinthekitch.com/30-minute-boursin-tomato-pasta/

Created so many mems this Spring Break- the @omnib

Created so many mems this Spring Break- the @omnibartoncreek is the perfect easy getaway for families and we can’t wait to go back! Now back to it! 🙌🏻

CREAMY CHOCOLATE PROTEIN OATS ✨✌️ current ab

CREAMY CHOCOLATE PROTEIN OATS ✨✌️ current absolute favorite way to start my day. With warm Lemon water 👌 hope you love them! Follow @tippsinthekitch for more easy healthy approachable recipes!

1/2 cup old fashioned oats
1 cup water
1 scoop of favorite chocolate protein powder
1/2 Tablespoon cocoa powder
1 heaping Tablespoon creamy peanut butter (or any nut butter)
Cinnamon, to taste
Splash or two of almond milk (or any milk) until creamy!
Hemp hearts, strawberries, maple syrup, and coconut for serving- all optional! Add whatever you like

In a small saucepan over medium heat, bring water and oats to a simmer. Reduce heat to medium-low and cook until most liquid is absorbed and oatmeal is creamy, about 4-5 minutes.

Now add in cocoa powder, protein powder, cinnamon, and peanut butter; stir until combined. Add a few splashes of milk until really creamy!

Add to serving bowl and top with coconut flakes, strawberries, hemp hearts, and a drizzle of maple syrup. Enjoy!!

5 Ingredient Italian Sausage Cauliflower Gnocchi B

5 Ingredient Italian Sausage Cauliflower Gnocchi Bake— total weeknight wonder!! ⭐️⭐️⭐️⭐️⭐️

Here’s what you’ll need::
Spicy Italian Sausage– I either buy this in the bulk section from behind the counter or in links and remove the casing before cooking. You can sub mild or sweet italian sausage if you don’t like spicy or if you are serving to your kids that don’t like spicy. Both work great!!
Fresh Garlic– since we are only using 5 ingredients, we want to add as much flavor as we can and fresh garlic always does the trick.
Pomodoro Sauce– you can also use your go-to marinara sauce if you’d like! I used the Three Cheese Pomodoro Sauce from Trader Joe’s and it was absolutely delicious.
Frozen Cauliflower Gnocchi– I always get mine from Trader Joe’s, however, I do think there are some other brands out there that make this now.
Fresh Mozzarella– You could sub shredded mozzarella cheese if you’d like, but I personally love using fresh.
Salt, pepper
Fresh basil, for serving, optional

Full detailed instructions on the blog and linked in bio.

https://www.tippsinthekitch.com/italian-sausage-cauliflower-gnocchi-bake/

Facebook Twitter Instagram Pinterest Bloglovin

Tipps in the Kitch © 2019 | Disclosure and Privacy Policy | Site Design by blog-doo