Healthy Mini Chocolate Banana Muffins
Ingredients
- 2 large overripe bananas, mashe
- 2 eggs, whisked
- 1 cup applesauce
- 1/2 cup maple syrup
- 1/3 cup oats
- 1 tsp vanilla bean paste (or extract)
- 1 tsp cinnamon
- 1/3 cup unsweetened cocoa powder
- 1 3/4 cups flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp salt, optional
- Mini Chocolate Chips, for topping
Instructions
- Preheat oven to 350 degrees and grease silicone muffin tray or line with muffin cups.
- Mash Bananas directly into a large mixing bowl then add all remaining ingredients except chocolate chips. Toss until combined and no clumps remain.
- Scoop batter into each muffin cup filling a little more than halfway. *see note
- Top each one with a few mini chocolate chips and then transfer to the oven for 9-11 minutes, until a toothpick inserted comes out clean.
- Enjoy!!
