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Kale & Rotisserie Chicken Salad with Peanut Vinaigrette

Ingredients

FOR THE SALAD:

FOR THE PEANUT VINAIGRETTE:

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Instructions

  1. Combine all salad ingredients together in a large mixing bowl and toss to combine.
  2. For the dressing, combine all ingredients in a blender or food processor and pulse until creamy.
  3. If serving immediately, toss salad and dressing together.
  4. If you are meal prepping, divide the salad among your meal prep containers, however make sure to store the dressing separately.
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