Name: Roasted Red Pepper Pesto
Prep time: 10 min
Total time: 10 min
Ingredients: 3 T Olive Oil; 12 oz jar Roasted Red Peppers, seeds removed; 3 T pine nuts; 2 cloves garlic; 3 T Parmesan; 1 c fresh basil leaves; Salt and Pepper to taste

Roasted Red Pepper Pesto

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Delicious Roasted Red Pepper Pesto.

Prep Time: 10 mins
Total Time: 10 mins

Ingredients

3 T Olive Oil
12 oz jar Roasted Red Peppers, seeds removed
3 T pine nuts
2 cloves garlic
3 T Parmesan
1 c fresh basil leaves
Salt and Pepper to taste

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Instructions

Combine all ingredients in your blender or food processor, and blend slowly until smooth and creamy. Salt and Pepper to taste.
Store in an airtight container in the fridge for up to 5 days.
Put on pasta, pizza, toast, eggs, etc. etc.!!
Enjoy!!

Find it online: https://www.tippsinthekitch.com/roasted-red-pepper-pesto/