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Easy Lemon Orzo Salad

pasta salad with freshly squeezed lemon juice and herbs in a red bowl with fresh basil and lemon

This Easy Lemon Orzo Salad is the absolute perfect side dish for summer! It’s light and refreshing and so yummy.  

Ingredients

Scale

Instructions

  1. Bring a pot of salted water to a boil. Add orzo and cook per instructions on the package.
  2. When orzo is al dente, drain water, transfer to a large mixing bowl and toss with 3 T olive oil.
  3. Add lemon zest and juice, olive oil, garlic, fresh herbs, salt, pepper, and tomatoes; toss to combine.
  4. Toss in arugula and feta right before serving.
  5. Serve warm or chilled.

Keywords: pasta salad, lemon orzo salad, orzo pasta, salad recipe,

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