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Lemon Garlic Roasted Asparagus

Lemon Garlic Roasted Asparagus

Ingredients

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Instructions

  1. Preheat oven to 425 degrees and line baking sheet with foil.
  2. Arrange the asparagus in a single layer on the baking sheet, drizzle with olive oil, and season with salt, pepper, and garlic powder.
  3. Roast for 13-15 minutes, then sprinkle on parmesan and lemon juice; bake for 2 more minutes.
  4. Serve immediately.
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