Lemon Garlic Roasted Asparagus
- Author: Lindsay // Tipps in the Kitch
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Yield: 4 1x
Ingredients
- 1 bunch asparagus, trimmed
- 3 T olive oil
- 1 tsp Salt
- 1/2 tsp Pepper
- 1/2 tsp garlic powder
- Juice of 1/2 lemon
- 2–3 T grated parmesan
Scale
Instructions
- Preheat oven to 425 degrees and line baking sheet with foil.
- Arrange the asparagus in a single layer on the baking sheet, drizzle with olive oil, and season with salt, pepper, and garlic powder.
- Roast for 13-15 minutes, then sprinkle on parmesan and lemon juice; bake for 2 more minutes.
- Serve immediately.