Healthy Almond Butter Blueberry Granola
This Healthy Almond Butter Blueberry Granola is the perfect make ahead breakfast or healthy snack. It’s so delicious and comes together in no time!
- Prep Time: 10
- Cook Time: 30
- Total Time: 40 minutes
- Yield: 6-8
- Category: Breakfast
- Method: Oven
- Cuisine: Healthy
Ingredients
- 3 cups rolled oats
- 1 cup sliced almonds
- 1/3 cup coconut oil
- 1/3 cup really creamy almond butter
- 1/2 cup maple syrup
- 2 tsp vanilla extract
- 1 1/2 tsp cinnamon
- Dash of salt
- 1 1/2 cups dried blueberries, more as desired
Instructions
- preheat oven to 300 degrees and line a large rimmed Sheetpan with parchment paper or silicone baking mat.
- Combine oats and almonds in a large bowl; set aside.
- In a separate bowl, combine coconut oil and almond butter and microwave for 30-45 seconds until melted. Stir together til creamy then add maple syrup, vanilla, cinnamon, and salt.
- Pour coconut oil mixture over the oats and almonds and toss really well until everything is nice and coated.
- Spread into an even layer on baking mat and bake for 30-35 minutes until golden brown. Remove from oven and let cool before breaking into pieces. Toss in dried blueberries and store in mason jars for the week. Enjoy!!!
Notes:
*This is such a great recipe to bring to a friend that’s had a new baby or any other meal drop off. I bring over in large mason jars along with yogurt and fresh berries.
Find it online: https://www.tippsinthekitch.com/blueberry-almond-butter-granola/
