5 Ingredient Trader Joe’s Pasta
Ingredients
- 1/3 cup finely chopped shallots (1 large or 2 small)
- 4 oz cubed pancetta
- 1 jar autumnal harvest pasta sauce from Trader Joe’s
- 4 cups chopped kale
- 1 lb farfalle pasta or pasta of choice
- Grated Parmesan, optional, for serving
- red pepper flakes & 1 tsp minced garlic (optional)
Instructions
- Bring a pot of salted water to a boil and cook Farfalle. Reserve pasta water before draining.
- Heat a few T olive oil over medium heat. Saute the shallots and pancetta.
- Season to taste. Add garlic and red pepper flakes now if you have on hand. (bonus ingredient)
- Pour in the Autumnal Harvest Pasta Sauce.
- Stir in the Kale and cook a few minutes until softened.
- Toss everything together with reserved pasta water until creamy. Option to serve with grated parmesan.
- Buon Appetiito!
Find it online: https://www.tippsinthekitch.com/5-ingredient-trader-joes-pasta/
