One Pot Detox Cabbage Soup
This Detox Cabbage Soup is made in one pot, loaded with vegetables, healthy, and SO delicious.
- Prep Time: 20 mins
- Cook Time: 30 mins
- Total Time: 50 mins
- Yield: 6-8 1x
- Category: Soup
- Method: Stove Top
- Cuisine: Healthy
Ingredients
- 1 small yellow onion, diced
- 4 cloves garlic, minced
- 4 celery ribs, chopped
- 3 large carrots, peeled and chopped
- 1 zucchini squash, quartered
- 1 green bell pepper, diced
- 1 c sliced okra
- 1 1/2 c frozen green beans
- 28 oz can fire roasted diced tomatoes
- 8 oz can tomato sauce
- 6 c vegetable or chicken broth
- 1/2 head green cabbage, thinly sliced
- Salt + Pepper, to taste
- 1 tsp oregano
- 1/4 tsp red pepper flakes
- 1/2 tsp thyme
- 1/2 tsp paprika
- Fresh parsley as garnish, optional
Instructions
- Heat 2 T olive oil in a large dutch oven or stock pot. When oil is hot, add onion and garlic; sauté for 1-2 minutes.
- Now add the celery, carrot, zucchini, bell pepper, okra, and green beans; cook for 5-6 minutes, until carrots are slightly tender.
- Add in diced tomatoes, tomato sauce, broth, and spices; bring to a boil then reduce heat and add cabbage. Simmer for about 20-30 minutes. Adjust salt and pepper to taste.
- Serve in bowls with freshly chopped parsley and enjoy!
Notes:
*If you would like to freeze this Cabbage Soup, simply let cool completely then transfer to airtight containers and place in the freezer for up to 3 months.
*If Okra is not in season, you can sub frozen okra or a different veggie (i.e. frozen peas, etc)
Find it online: https://www.tippsinthekitch.com/one-pot-detox-cabbage-soup/
