Cranberry Goat Cheese Crescent Rolls

Cranberry goat cheese filled crescent rolls with thyme honey and butter

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  1. Preheat oven to 375 degrees and line baking sheet with nonstick silicone baking mat or parchment paper.
  2. Roll out crescent roll dough, there should be 16 triangles. Spread a thin layer of goat cheese on each one, followed by cranberry relish.  Drizzle with honey and fresh thyme then roll up and place onto sheet pan.
  3. Bake for 12-14 minutes, until golden.
  4. Brush with melted butter and let cool. Enjoy!!!!
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