3 Ingredient Dark Chocolate Oreo Popcorn




  1. Place popcorn in a large mixing bowl and set aside.
  2. Using a large ziplock bag, place oreos inside and crush with your hands until broken into small pieces.
  3. Heat chocolate using a double broiler or microwave in 30 second intervals, stirring in between, until melted.
  4. Pour chocolate and oreo over the popcorn, and toss until popcorn is evenly coated.
  5. Pour onto parchment paper and let dry for 30 minutes. Store in an airtight container for a few days.
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